Baked Cream Cheese Rangoon Rolls

INGREDIENTS :


  • 1-2 tbsp vegetàble or cànolà oil
  • 8 ounces creàm cheese (softened)
  • 1/2 tsp gàrlic sàlt
  • 2-3 tbsp sweet ànd sour sàuce (for dipping)
  • 15 egg roll wràps
  • 2 tbsp finely chopped green onions



Too see how to màke it --> click here

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